饮食、文化与国族认同：社会史视角下日本料理的形成与变迁

施超

Diet, Culture and National Identity: The Formation and Change of Japanese Cuisine from the Perspective of Social History

SHI Chao

日本问题研究 . 2022, (1): 69 -80 . DOI: 10.14156/j.cnki.rbwtyj.2022.01.008